Your shop.Your site.Your customers.
An ordering website in your shop's own name. Customers order from you directly, the ticket prints on your counter, and every one of them stays on your list.
Every phone on this page is the real product, recorded at Karahi King, our sample shop.
Your menu
Your photos
Commission-free
Your prices
Follow one order from hungry to delivered.
- 1 of 5 · Browse
A menu built to be ordered from
Delivery or collection, with honest times at the top. Photos, popular dishes and a category bar that follows the thumb.
- Delivery and collection, each with its own times and prices
- Filter by halal, vegetarian, vegan or gluten-free
- All 14 allergens shown on the dish
- Sold out on the till is sold out here, straight away
- 2 of 5 · Build
Every choice, without the phone call
Spice, sizes, sides and extras, with the price moving as they tap. A required choice can't be skipped, so the kitchen never has to ring back.
- Required and optional choices, priced as they go
- Half-and-half pizzas and build-your-own meal deals
- A note for the kitchen on any dish
- One set of prices: the website can't disagree with the till
- 3 of 5 · Pay
A checkout that doesn't lose them
Her address and her details are already there. Someone new can order as a guest in under a minute.
- Guest checkout, or sign in with email or Google
- Postcode lookup, with a pin dropped on the door
- Order now, or pick a time for later
- Discount codes that follow your rules
- Cash, card, Apple Pay and Google Pay
- 4 of 5 · Track
The ticket tracker
Her order is a paper ticket, and she watches it travel through your shop: printed on your counter, accepted, on the pass, bagged, on its way.
- The kitchen's quoted time, counted down
- A message the moment you add ten minutes
- Call or WhatsApp the shop in one tap
- A collection number to read out at the counter
- 5 of 5 · Return
Money back, and a reason to come back
When the order lands, credit drops into her jar. Next time, one tap takes it off the bill.
- 5% back as credit by default. You set the rate
- Real pounds and pence, with no card to carry
- Her usual order, ready to go again
- Order history, receipts and saved addresses
One shop.
Five ways to dress it.
Pick a template, add your logo and colours, and the menu fills itself from your till. This is the same shop, the same menu, in each.
Scroll to blow it apart.
Suits curry houses, pizza, smash burgers, kebab and grill, dessert and shakes.
- Three menu layouts
- Light and dark
- Your logo, colours and photos
- Adds to the home screen under your name
- On your own web address
The small things
customers notice.
Dietary filters
Halal, vegetarian, vegan, gluten-free. One tap and the menu narrows to what they can eat.
A pin on the door
Postcode first, then a satellite view. Your driver gets the exact spot, not just the street.
Their usual
The order they always place sits at the top of their account, one tap from the basket.
Search
A few letters finds the dish, however long the menu.
Order for later
They pick the slot. The ticket waits, then fires to the kitchen on time.
Light and dark
The customer chooses. Your brand holds in both.
The order doesn't stop
at the website.
It rings on your till, prints on your counter and joins the kitchen screen. When the kitchen marks it ready, her tracker moves.
Your website
She places the order.
Your till
It rings and prints on the counter.
Manto TillThe kitchen screen
It joins the rail, timed against the promise.
Out the door
Bagged, then on its way.
Her tracker
Delivered. Her credit lands.
Everything the site does.
All 40 things.
The site 9
- Five templates: Burst, Ember, Market, Blaze and Saga
- Three menu layouts: compact, classic and showcase
- Your logo, colours, typeface and food photography
- Light and dark, chosen by the customer
- Adds to a phone's home screen under your shop's name
- Opening hours, find-us map and an about section
- Your Google rating and featured reviews
- Structured data so search engines read your menu, hours and address
- Runs on your own web address
The menu 10
- Photos, descriptions and a Popular tag
- Search across every dish
- Sizes, required choices, optional extras and included items you can remove
- Half-and-half pizzas
- Meal deals the customer builds slot by slot
- Automatic quantity deals
- Separate delivery and collection prices
- Seasonal dishes that appear and retire on set dates
- Sold-out dishes and toppings, live from the till
- All 14 allergens, and halal, vegetarian, vegan and gluten-free filters
Checkout 9
- Delivery or collection
- Order now or schedule for later, including when you are closed
- Delivery zones, each with its own fee and minimum order
- Postcode lookup with a satellite pin for the driver
- Notes for the driver and for the kitchen
- Guest checkout
- Discount codes with day, time, usage-cap, new-customer and channel rules
- Credit earned on earlier orders, spent in one tap
- Cash, card, Apple Pay and Google Pay
After the order 6
- The ticket tracker, live from your counter to their door
- The kitchen's quoted time and a countdown
- A message when the shop adds time
- Call or WhatsApp the shop from the tracker
- A collection number for the counter
- Order again from the finished ticket
Customer accounts 6
- Sign in with email or Google, or stay a guest
- Order history and receipts
- Their usual, reordered in one tap
- Saved addresses
- Credit balance and history
- Profile, marketing consent and a download of their own data
Questions owners ask
Yes. Your name, your logo, your colours and your photos, with no marketplace wrapped around it. It can sit on your own web address. Customers can add it to their home screen, where it opens under your shop's name like an app.
No. Most shops run both: the marketplaces for being discovered, your own site for the regulars. A flyer in every marketplace bag moves customers across, and those orders are commission-free.
We do, before you launch, from the menu you already have. After that you change prices, photos and sold-out dishes from the till, and the website follows at once.
By card, Apple Pay or Google Pay at checkout, or with cash on delivery or at the counter. You choose which you accept.
Yes. Guest checkout asks for a name, a mobile number and, for delivery, an address. An account adds order history, saved addresses, one-tap reordering and credit.
Mark it sold out on the till. It greys out on the website straight away, and comes back by itself the next day unless you say otherwise.